To prevent COVID-19 clusters on campuses, the ministry has ordered schools to actively take measures to prevent infections caused by cold-chain food imports.
To make an episode of the show, Galor and his crew spend two or three days on the streets of Beijing interviewing 30 to 50 foreigners. Only the 10 to 15 who "really say something interesting" make the final cut.
To use a wheelchair, a person scans the QR code next to it and pays a 98 yuan (.60) deposit. The wheelchair is free for the first two hours and then charges 2 yuan per hour. A maximum of 20 yuan will be charged for 24 hours.
To protect the legitimate interests of all employees and enhance the building of a social credit system, Wuhan city in Central China's Hubei province has decided to blacklist employers who fail to pay migrant workers, Wuhan Evening News reported on Wednesday.
To transport the vaccine, Pfizer has created its own temperature-controlled boxes, dubbed "shippers" that can hold from 1,000 to 5,000 doses in transportation at -70 C for 10 days before requiring more ice. Each box will hold 25 pounds of dry ice, composed from carbon dioxide.
To improve his language skills, he insisted on reading newspapers aloud after work every day, and he asked his wife to point out his poor pronunciation.
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To this end, he pointed out that 889 coal-fired boilers and 23,900 outdated high-emissions vehicles were decommissioned in the city over the past year. Meanwhile, almost 4,000 restaurants have switched from coal to gas or electricity.
To mark this occasion, we interviewed Victoria Soto from Argentina, who is in China for the Miss World Finals. Although this is her first trip to China, she has already fallen in love with everything here.
To those fleeing persecution, terror & war, Canadians will welcome you, regardless of your faith. Diversity is our strength #WelcomeToCanada
To solve the problems confronting the nation's fresh grocery market, including lack of standards, short shelf life and high reliance on cold chain, Yiguo aims to build the traceability of fresh food from suppliers to clients.