He explained that digital yuan is a kind of legal tender, and the platforms or stores can't trace consumers' personal spending trends of data.
He has never considered giving up, even during tough times when he was injured or lacked resources to practice. Instead, he constantly pushes the boundaries and promotes his sport.
He described "Beijing as a highly developed and ancient capital, with human diversity, ancient buildings and modern skyscrapers."
He hailed the proper resolution of the question of Macao by the two countries in 1999 as a good example of how nations can solve problems left from history through friendly consultations.
He called on the member countries to establish an open world economy, maintain a multilateral trade system and push forward open, inclusive, beneficial, balanced and win-win economic globalization, thus making the fruits of economic growth accessible for all people.
He built his culinary career across China, starting at the Sichuan Higher Institute of Cuisine in Chengdu, before moving on to training at the Sichuan Hotel and Huayuan Hotel, followed by six years as head chef at Hong Yun restaurant.
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He made the remark in a congratulatory message sent to the opening ceremony of the China-ASEAN Year of Media Exchanges event held in Beijing.
He made the remark during a news conference in Beijing dealing with how judges serve the people, which was presented by the State Council Information Office on Wednesday.
He noted that the integrated development across the Straits should be deepened, with exchanges and cooperation to be expanded and preferential policies for Taiwan compatriots to be fully implemented.
He called for countries to step up reforms so as to take full advantage of the opportunities presented by the initiative.