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Sales of ready-to-eat food during this year's Spring Festival showed 10 percent growth year-on-year, according to Wu.

Seafood-savvy Chinese are eating more crawfish at restaurants and through e-commerce purchases. Resembling small lobsters, the delicacy has been quite popular on Chinese dining tables and for late-night snacks over the years.

Sacks likened the administration's move to playing a game of whack-a-mole against "a rotating cast of Chinese tech companies".

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Science. In our field, clearly science: biology. It hasn't yet translated into many new products. There are a lot of startup companies coming up with new products but it's not a huge number yet.

SYDNEY - Leading Australian economic experts say China's first quarter economic results have driven the global economy to success.

Sanctions, though there are no bombs dropped or shots fired, constitute an act of war. And though it isn't a true shooting war, the damage done to innocent people is no different.

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Schools will resume classes in Hong Kong tomorrow.

Savor Nordic cuisine in a charming hutong house

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Schwarzman is an active philanthropist with a history of supporting education and schools. In 2013, he founded an international scholarship program, "Schwarzman Scholars," at Tsinghua University to educate future leaders about China. With 0 million in funding, the program is the single largest philanthropic effort in China's history. The money comes largely from international donors.