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In the eastern Zhejiang province, people who found success in the cities are invited back by local Communist Party branches and elected as village heads to lead rural revitalization.

In the first four months, power consumption rose 6.7 percent from the same period in 2016 to 1.93 trillion kWh, data showed.

In the global context, China had the world's second-largest military budget in 2017, but it was less than a quarter of that of the United States. From 2012 to 2017, China's average annual defense expenditure was around 1.3 percent of GDP. The US figure was 3.5 percent, with Russia at 4.4 percent, India at 2.5 percent, and the United Kingdom at 2 percent, the white paper said.

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In the beginning, most photographers did not take her seriously, saying her plans were just the wayward behavior of a rich woman, with money to burn and time to kill.

In the first three quarters of this year, Beijing's foreign trade declined 18.1 percent year-on-year to 1.73 trillion yuan.

In the first seven months of the year, Geely sold a total of 635,000 units, down 14 percent from the same period last year.

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In the first of scheduled daily press briefings, Acting Chief Superintendent Yolanda Yu Hoi-kwan said that the protests were becoming more violent and widespread, often taking place in multiple neighborhoods at the same time.

In the days leading up to the midterm elections, Trump has tried to convince voters that Republicans produce jobs, while Democrats produce "mobs", warning that if Democrats regain political power, the US economy would suffer badly.

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In the first two months, no new ODI projects were reported in sectors of real estate, sports, and entertainment, MOC said.

In the Qing Dynasty, the Qianlong Emperor [who ruled from 1735 to 1796] took seven trips to Jiangnan [a region that combines today's Nanjing, Ningbo, Hangzhou, Yangzhou and more]. When the emperor went to Yangzhou, he discovered that the cuisine there was very delicious and he liked it very much. Yangzhou people wanted to please the emperor's stomach so they could make a living, and competition among chefs became fiercer and fiercer. Hence, people were motivated to meticulously develop even more traditional dishes.